Higher Yielding 2024 Hard Red Spring Crop Offers Highly Functional Characteristics

Grown primarily in the North Central region and shipped via the Pacific, Gulf and Great Lakes ports, hard red spring (HRS) wheat is second in production among U.S. wheat classes. USDA has pegged 2024 production at 13.7 million metric tons or 8% more than in 2023.  Planting started slightly ahead of average due to milder […]

USW Work in Bangladesh Designed to Develop Market for HRS and Other Wheat Classes

U.S. Wheat Associates (USW) is continuing an effort to build demand for U.S. wheat in Bangladesh, where flour mills have recently expressed interest in importing more wheat with stronger gluten for a variety of end products enjoyed by the country’s 171 million consumers. This month, USW Assistant Regional Director Joe Bippert and Dr. Shahidul Islam, […]

Early Optimism Blooms for 2024 U.S. Winter Wheat Production

Drought in major U.S. wheat-growing regions over the past few years is well-documented. The persistent dry conditions acutely impacted U.S. wheat yield and increased abandonment, with 2023/24 production coming in 6% below the pre-drought five-year average. Now, entering the second half of the marketing year, the focus has shifted to the 2024 harvest and its […]

Farmers, Industry Leaders Travel the Globe to Share Crop Quality Information

A month-long effort that had U.S. wheat farmers and industry experts presenting the 2023 Crop Quality Report to customers in more than two dozen countries is winding down with a collective sense of accomplishment. It is believed at least one attendance record was set this year. The annual series of U.S. Wheat Associates (USW) Crop […]

2023 Hard Red Spring Crop Offers Familiar Dough Strength, Improved Baking Functions

The 2023 U.S. hard red spring (HRS) crop was produced under a wide range of growing conditions. A late spring delayed planting but the early moisture helped establish the crop. Then conditions across the region turned hot and dry with only spotty areas of rain. The rain returned and delayed mid- to late-harvest. Ultimately, total […]

Video: USW Sponsors International Pasta Producers at Comprehensive NCI Course

U.S. Wheat Associates (USW) brought a dozen pasta production specialists from around the world to North Dakota for a Northern Crops Institute (NCI) course designed to provide a better understanding of U.S. wheat and how wheat quality affects pasta quality. The course also helped attendees understand that, while pasta production is focused mostly on semolina […]

USW Hosts Delegation of European Flour Millers

Flour milling companies from nine European countries made up a delegation that visited Washington, D.C. Sept. 24-28 to learn about the 2023 U.S. wheat crop and developments involving global markets, trade policy and emerging technologies. U.S. Wheat Associates (USW) hosted the team, providing a series of presentations by USW staff and representatives of partner organizations. […]

Images from USW Santiago Team’s Participation in USDA Trade Mission to Chile

During the week of Sept. 25-29, U.S. Department of Agriculture Under Secretary for Trade and Foreign Agricultural Affairs Alexis Taylor is leading an agribusiness trade mission to Chile. U.S. agribusinesses, including U.S. Wheat Associates (USW), are participating in business-to-business meetings with importers from both Chile and Peru. The trade mission coincides with the USDA-endorsed Espacio […]